english versionbrazilian version

Telesales: +55 11 5643-4444

english versionbrazilian version

Telesales: 5643-4444

Custom Napkins

The personalized napkins, in addition to composing the table in a more glamorous way, transmit to your client / guest all the consideration, whimsy and care you have. No matter what situation, whether at weddings, birthdays, cocktail parties, restaurants, bars or at home, personalized napkins will not go unnoticed. Scala Papeis personalized napkins in high standard of quality, pass with sophiscation the message to clients or guests.

Here's how the process works:

Below are all the information regarding the napkins that can be customized.
Choose the model that best suits your needs and ask for a quote.

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We serve all Brazil.
We send your request to any region of the country.


Our service covers all national territory, we have our own department to execute the shipping procedures. We look for the best logistical alternative to expedite deliveries in whatever your location. Our Telesales is able to guide you and always offer the best solution. We are able to serve from the end user to any hospitality, gastronomic, corporate and public clientele.

call to action logo

We serve all Brazil. We send your request to any region of the country.


Our service covers all national territory, we have our own department to execute the shipping procedures. We look for the best logistical alternative to expedite deliveries in whatever your location. Our Telesales is able to guide you and always offer the best solution. We are able to serve from the end user to any hospitality, gastronomic, corporate and public clientele.

We serve all Brazil. We send your request to any region of the country.


Our service covers all national territory, we have our own department to execute the shipping procedures. We look for the best logistical alternative to expedite deliveries in whatever your location. Our Telesales is able to guide you and always offer the best solution. We are able to serve from the end user to any hospitality, gastronomic, corporate and public clientele.

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